Front cover of Flesh foods, with methods for their chemical, microscopical, and bacteriological examination : A practical handbook for medical men, analysts, inspectors, and others by C. Ainsworth Mitchell
1900 first published
III · Science

Flesh foods, with methods for their chemical, microscopical, and bacteriological examination : A practical handbook for medical men, analysts, inspectors, and others

Subjects Bacteriology · Chemistry
Language ENG
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