Is "Human Foods and Their Nutritive Value" in the public domain?

Yes, "Human Foods and Their Nutritive Value" by Harry Snyder is in the public domain.

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XX · Cooking

Human Foods and Their Nutritive Value

Name: Human Foods and Their Nutritive Value
Author: Harry Snyder

by Harry Snyder (1867–1927)

Subjects Food

Language EN

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Human Foods and Their Nutritive Value, written by Harry Snyder, is now in the public domain and available here for free download. Cataloged in Category: Nutrition and Category: Teaching & Education, this title joins thousands of works in our cooking collection.

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