Front cover of Literature and Food Studies by Amy L. Tigner
5 editions
2017 first published
XX · Cooking

Literature and Food Studies

Subjects Food in literature · Cooking in literature · Food habits in literature · Food writing · History · Cookbooks
Language ENG
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Literature and Food Studies, written by Amy L. Tigner, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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