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Yes, "On Becoming a Professional Chef" by Michael Baskette is in the public domain.

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Front cover of On Becoming a Professional Chef by Michael Baskette

2 editions

2003 first published

XX · Cooking

On Becoming a Professional Chef

Name: On Becoming a Professional Chef
Author: Michael Baskette

by Michael Baskette

Subjects Food service · Cooks · Cooking · Vocational guidance · Training of

Language ENG

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On Becoming a Professional Chef, written by Michael Baskette, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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On Becoming a Professional Chef

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