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Front cover of Preserving by the pint by Marisa McClellan

2 editions

2014 first published

XX · Cooking

Preserving by the pint

Name: Preserving by the pint
Author: Marisa McClellan

by Marisa McClellan

Subjects Food · Canning and preserving · Storage · Cooking

Language ENG

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About this book

Preserving by the pint, written by Marisa McClellan, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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Preserving by the pint

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