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Yes, "Pureed foods with substance and style" by J. William Richman is in the public domain.

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Front cover of Pureed foods with substance and style by J. William Richman

1994 first published

XX · Cooking

Pureed foods with substance and style

Name: Pureed foods with substance and style
Author: J. William Richman

by J. William Richman

Subjects Cookery (Soft foods) · Cooking

Language ENG

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Pureed foods with substance and style, written by J. William Richman, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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Pureed foods with substance and style

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