Front cover of The language of Baklava by Diana Abu-Jaber
4 editions
2005 first published
XX · Cooking

The language of Baklava

Subjects Cooking · Middle Eastern Cooking · Cookery · Cookery, Middle Eastern · Middle Eastern Cookery · Food writing
Language ENG
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The language of Baklava, written by Diana Abu-Jaber, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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