Front cover of The new Provençal cuisine by Louisa Jones
1995 first published
XX · Cooking

The new Provençal cuisine

Subjects Provençal style · French Cookery · French Cooking · Cooking, french · Cooking
Language ENG
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The new Provençal cuisine, written by Louisa Jones, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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