Front cover of The Provincetown Seafood Cookbook by Howard Mitcham
6 editions
1975 first published
IV · History

The Provincetown Seafood Cookbook

Subjects Cooking · Cooking (Seafood) · Fisheries · Cookery (Seafood) · Cookery · History
Language ENG
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The Provincetown Seafood Cookbook, written by Howard Mitcham, is now in the public domain and available here for free download. this title joins thousands of works in our history collection.

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