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2 editions

1996 first published

XX · Cooking

Name: Traditional dishes of Arabian Gulf
Author: ʻAbd al-Raḥmān ʻUbayd Muṣayqar

Subjects Nutrition · Cooking · Diet · Arab Cooking

Language ENG

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Traditional dishes of Arabian Gulf, written by ʻAbd al-Raḥmān ʻUbayd Muṣayqar, is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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