Author

Culinary Institute of America.

21 titles available
Cover of The Professional Chef by Culinary Institute of America.

The Professional Chef
Cover of The Professional Chef's Techniques of Healthy Cooking by Culinary Institute of America.

The Professional Chef's Techniques of Healthy Cooking
Cover of New Professional Chef by Culinary Institute of America.

New Professional Chef
Cover of In the Hands of a Chef by Culinary Institute of America.

In the Hands of a Chef

The Culinary Institute of America cookbook
Cover of More cooking secrets of the CIA by Culinary Institute of America.

More cooking secrets of the CIA

Cooking Essentials for the New Professional Chef
Cover of The Young Chef by Culinary Institute of America.

The Young Chef
Cover of At your service by Culinary Institute of America.

At your service

Garde Manger
Cover of Cooking secrets of the CIA by Culinary Institute of America.

Cooking secrets of the CIA

Puff pastry award winners
Cover of From our kitchens by Culinary Institute of America.

From our kitchens
Cover of Introduction to culinary arts by Culinary Institute of America.

Introduction to culinary arts

Cooking Essentials for the New Professional Chef and Restaurant Service Basics Set
Cover of From the recipe files of the C.I.A. by Culinary Institute of America.

From the recipe files of the C.I.A.
Cover of Cooking at Home with the Culinary Institute of America, Revised Edition by Culinary Institute of America.

Cooking at Home with the Culinary Institute of America, Revised Edition
Cover of The professional chef's knife by Culinary Institute of America.

The professional chef's knife
Cover of Study guide to accompany The professional chef, Eighth edition by Culinary Institute of America.

Study guide to accompany The professional chef, Eighth edition
Cover of Healthy cooking at home with the Culinary Institute of a America by Culinary Institute of America.

Healthy cooking at home with the Culinary Institute of a America
Cover of Cooking at Home with The Culinary Institute of America by Culinary Institute of America.

Cooking at Home with The Culinary Institute of America

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