Front cover of At your service by Culinary Institute of America.
2 editions
2005 first published
XX · Cooking

At your service

Subjects Food service · Food & Drink / Cookery · Restaurant & pub guides · Business / Economics / Finance · Cooking · Customer Service
Language ENG
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At your service, written by Culinary Institute of America., is now in the public domain and available here for free download. this title joins thousands of works in our cooking collection.

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